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March 23rd & 24th 2024 welcomes “Maine Maple Sunday Weekend ™” to Sugar houses across Maine. The Maine Maple Producers Association members begin their season as soon as the first drop of sap drips from any sugar maple tree in their sugar bush. All hands are on deck when “The Boil Begins.”
Maple Season is a collaboration between mother nature and the hard working Mainers who put their lives on hold for about two months every spring. Producing that sweet, rich, Maple syrup that stays on taste buds year round. The first few drops are sure to say,“Spring in Maine has Arrived!”
The process begins in mid-winter as sugarmakers venture into their sugarbush with their dogs and family members in tow. Together they cut hundreds of cords of wood, assemble miles of tubing and taps that will collect the running sap come warmer temps. This tradition has been passed down from many generations. Many sugar makers, large and small, rely on family and friends to make the syrup each spring.
The Bacon Farm is the 6th working generation of sugarmakers. They've been making Maple syrup for 143 years in Sidney Maine. Each family has their own special traditions. Kevin and Shelley's son Nathan lights the first fire and tastes the first syrup coming out of the evaporator. Paul and Sherry Wilson gather their family and give the honors to one of their children to tap the first tree of the season. John and Lisa Lee planted 12 sugar maples to stand guard over their Sugar house the year they moved to their Jefferson home. Today, only one remains that honors Lee's Maple sugaring journey all these years. Doug and Gail Tibbetts host an Easter Egg Hunt every year. Martin Woods had pony and sleigh rides and served ice cream with Maple syrup on top. Blais Maple makes maple cream and maple taffy to hand out to his guests. You will find individual activities and treats at each Sugarhouse. So plan to visit several over the 2 day festival.
It is fun for the whole family! This year as the “Tradition Continues” Maine Maple syrup producers yearn to see the steam from the sugarhouse evaporator streaking skyward as the sweet maple aroma announces that the “Maine Maple Season” is in full swing.
This year, “What About Maine?” is joining the festivities. Together with Raiders Sugarhouse, Wilson Family Maple Syrup, Black Owl Maple Products, and Bacon Farm Maple Products, the Martin Family Farm and Blais - are all giving us a Quart of maple syrup to be used as prizes in our March 2024 issue. To enter, go to our website “WhatAboutMaine.com” and answer a couple of questions, give us your info and enjoy the March 2024 issue of “What About Maine?,” while you wait for the 41st Maine Maple Sunday Weekend on March 23-24th. Adventures await your whole family!